Hotal Management Courses in West Bengal | ||||
Name & Address | Course | Min. Eligibility | Phone/Email | |
Durgapur Educational Society's Institute of Hotel Management B-312, Michael Faraday Street, City Centre, Durgapur 713216 | 3-year Diploma in Hotel Management, Catering & Food Science | 10+2 passed /appeared | Ph: 0343-2547906 Email: des_ihm_edu @rediffmail.com | |
I.I.A.S. 41, Sevoke road, Near Gurudwara, Siliguri 734401 | 3-year Diploma in Hotel Management, Catering & Food Science | 10+2 | ||
Institute of Advanced Management (IAM), AE 486, Salt Lake, Kolkata 700064 | 3-year Diploma in Hotel Management & Catering Technology | Passed or appeared 10+2 or equivalent examination | Phone : 033-23377726, 23596065 Fax : 033-23346674 | |
Institute of Advanced Management (IAM), AE 486, Salt Lake, Kolkata 700065 | BA in Hotel & Hospitality Management from AIPU | Passed or appeared 10+2 or equivalent examination | Phone : 033-23377726, 23596065 Fax : 033-23346674 | |
International Institute of Hotel Management International Tower, X-1, 8/3, Block EP, Sector-V, Salt Lake, Kolkata | (i)3-year Diploma in Hotel Management & Catering Technology (ii)BA Degree course in International Hospitality Mgmt. | Passed or appeared 10+2 or equivalent examination | Ph: 23577550-9 Email: iihm@vsnl.com | |
NIPS School of Hotel Management EC 98, Sector-I, Salt Lake, Kolkata 700064 | (i) 3-year Diploma in Hotel Management & Catering Technology and Tourism (ii) Bachelor in Hotel Management | Passed or appeared 10+2 or equivalent examination | Ph: 23586476, 23343079 Email: nipscal@vsnl.com |
Here you will find information related to the entrance exams and solutions of the last few years exam. we will also try to keep you updated with latest news, information, dates related to exams,form and documents, guidelines, tips n tricks for preparing for exams and how to perform in exams, time saving techniques, shortcut methods of calculations for mathematics, physics and chemistry, important objective type questions, memory enhencement techniques etc.
No comments:
Post a Comment